Mini Ice Cream Sandwiches Will Cure All Your Summer Bummers
Sarah Tuttle
By Sarah Tuttle

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With a little imagination, anything can become an ice cream sandwich. That’s what we always say, anyway. Soley of The Wandering Knife —  a girl after our own heart —  had the brilliant idea to make mini ice cream cookie sandwiches out of Brandless cookie thins. Success! These delicate and delicious babies pack a flavorful crunch and make perfect bite-sized treats for hot summer nights.

Simply choose your cookie thin base and a fun ice cream flavor. Scoop a spoonful of slightly softened ice cream carefully onto a cookie thin, sandwich between another, and place in the freezer on a plate or container to allow cookies to set, or until you’re ready to serve. Make a few batches to have on hand all summer long!

Inspired Flavor Pairings

Toasted Coconut Cookie Thins + dulce de leche, strawberry, lemon ice cream

Salted Caramel Cookie Thins + vanilla, sweet corn, chocolate ice cream

Double Chocolate Cookie Thins + Swiss almond, peanut butter ice cream

Chocolate Chip Cookie Thins + vanilla, mint chocolate chip ice cream

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