Every week we highlight a member in our Community Recipes, and we’re so excited to highlight Belinda from @beachsidekitchen. You may already know her from her cold brew brownies or tasty smoothie bowls, but she’s always coming up with interesting recipes made with Brandless stuff that are unique and fun to try! Follow the original recipe on Instagram here.
Here’s Belinda’s take on your childhood favorite PB&J 💃🏻.
“I love finding fun twists on classic foods. Sometimes you don’t have to reinvent the wheel, just get a lil *extra* wit dem toppings and you’re golden baby 🙌🏻 .”
- Place 2 cups diced strawberries in a saucepan with your 1 tablespoon of Brandless coconut oil, 1 tablespoon of water, and 2 tablespoon of chia seeds.
- Simmer on low about 5 minutes until jammy and combined.
- Enjoy immediately or refrigerate afterwards.